Nutritional information per 100ml
| Energy kcal | 72 kcal |
| Energy kj | 300 kj |
| Fat | 0.0 g |
| -hereof: saturated fatty acids | 0.0 g |
| Carbohydrates | 2.3 g |
| -of which sugar | 1.4 g |
| protein | 0.0 g |
| Salt | 0.0 g |
Nutritional information per 100ml
| Energy kcal | 72 kcal |
| Energy kj | 300 kj |
| Fat | 0.0 g |
| -hereof: saturated fatty acids | 0.0 g |
| Carbohydrates | 2.3 g |
| -of which sugar | 1.4 g |
| protein | 0.0 g |
| Salt | 0.0 g |
Ingredients: grapes, Sucrose; acidity regulators: Tartaric acid; Stabilizers: Carboxymethylcellulose; preservatives: Potassium bisulfite
| Name | Badisch Rotgold |
| Type of wine | Rotling |
| Vintage | 2025 |
| grape variety | Grauburgunder & Spätburgunder |
| Quality level | DQW |
| Alcohol | 11.00% |
| Contents | 0.75l |
| Residual sugar | 14.4g/l |
| acidity | 6.2g/l |
| Growing area | Baden |
| Country of origin | Deutschland |
| Allergen warning | enthält Sulfite |
| Official test number (DE) | 4256 10 26 |