Nutritional information per 100ml
| Energy kcal | 70 kcal |
| Energy kj | 294 kj |
| Fat | 0.5 g |
| -hereof: saturated fatty acids | 0.1 g |
| Carbohydrates | 0.9 g |
| -of which sugar | 0.3 g |
| protein | 0.6 g |
| Salt | 0.1 g |
| Contains small amounts of saturated fat, protein and salt | |
Nutritional information per 100ml
| Energy kcal | 70 kcal |
| Energy kj | 294 kj |
| Fat | 0.5 g |
| -hereof: saturated fatty acids | 0.1 g |
| Carbohydrates | 0.9 g |
| -of which sugar | 0.3 g |
| protein | 0.6 g |
| Salt | 0.1 g |
| Contains small amounts of saturated fat, protein and salt | |
Ingredients: Alcohol from grape vine products, grapes, grape must; Stabilizers: metatartaric acid; preservatives: Sulfites
| Name | Junger Retzer 2025 |
| Type of wine | Cuvée weiß |
| Vintage | 2025 |
| grape variety | Grüner Veltliner, Müller Thurgau |
| Quality level | Landwein |
| Alcohol | 12.0% |
| Contents | 0.75l |
| Residual sugar | 3g/l |
| acidity | 6.2g/l |
| Growing area | Weinviertel |
| Country of origin | Österreich |